Chefs in Shorts - June 22, 2018 - SAVE THE DATE!
Celebrate the arrival of summer with Future Chefs at the Seaport’s annual Chefs in Shorts event on Friday, June 22nd. Chefs in Shorts features Boston chefs enjoying the outdoors while creating grilled specialties for attendees. Future Chefs students work alongside chefs at this annual event which raises awareness and funding for Future Chefs. Mark your calendars and join us on the first full day of summer on the waterfront!
Check back soon to buy your tickets.
ATK Boston EATS
September 14-16, 2018
America's Test Kitchen holds its annual fall weekend event “America's Test Kitchen Boston EATS.” in September this year. The two-day festival celebrates New England's innovative and eclectic culinary talent. Future Chefs students work closely with an exciting roster of local chefs, producers, artisans, educators, and eaters who gather to participate in a delicious lineup of events, including tastings, cooking demonstrations, panels, and more. A portion of the proceeds will be donated to Future Chefs.
Visit atkeats.com for more information.
Chatham Bars Inn
October 19, 2017
On October 19th, Chef Jody Adams and Chef Cory Seeker of Trade joined forces with Chef Barry Maiden and Chef Anthony Cole of Stars restaurant at Chatham Bars Inn on Cape Cod for the second annual “An Evening with Jody to Support Future Chefs.” The evening featured locally homegrown ingredients from the Inn’s farm in Brewster and an expertly prepared five course meal featuring wine pairings.